The Norfolk Oak Company Cheese Please Cheeseboard, Charcuterie Board

Traditionally speaking, Charcuterie (pronounced "shahr-ku-tuh-ree") is the art of preparing and assembling cured meats. Today, the term often refers to the artful arranging of meats with other accompaniments such as cheeses, fruit, vegetables, crackers, breads, dips and sauces, etc. These grazing boards are a great addition to any kitchen and the perfect centerpiece for your next party or event!

Our charcuterie boards are made in the Norfolk of high-quality, solid Oak. An ergonomic handle boasts a smooth rounded hole which supports a rope strap perfect for hanging on a wall. The boards are hand finished with our custom board balm - a blend of organic beeswax and mineral oil - to give the wood a natural, food-safe finish that both hydrates and protects.Specifications:Wood species - American White OakEach board is one of a kind; individual boards will vary in wood grain/pattern/color.Finished with natural beeswax and oil. No stains are used during the finishing process, highlighting only the natural color of the wood species.