Food Edit

When it comes to wine, does having a cork or screw cap really matter? Asks Jarrold wine expert, Master of Wine Nick Adams.

Whatever your favourite tipple is, you will probably find it in the Jarrold Deli, and if you don’t know, then it’s the place to discover something new.

What constitutes an organic wine and what wine in the Deli and Wine Bar at Jarrold are truly organic? We put Master of Wine Nick Adams to the test.

Jarrold resident Master of Wine Nick Adams takes a look at the rather intricate subject of additives (or ingredients) in wine. What does this really mean, and how might it affect your interest in and willingness to purchase a bottle of wine? In the process he looks particularly at the type of wines which might appeal to a vegetarian or vegan drinker, with some recommendations from the our Deli and Wine Bar.

Jarrold deli buyer Judith Finney and resident Master of Wine Nick Adams select some of their favourite vegan treats for the summer.

With summer fast approaching Jarrold resident Master of Wine Nick Adams delves into the fascinating subject of food and wine matching.

The Exchange – the newest addition to the food experience at Jarrold opens its doors.

From your summer picnic to spoliing yourself with a little treat, shop local and enjoy a delicious summer of food and drink, says Jarrold Deli buyer Judith Finney.

Norwich's newest eating, drinking and socialising establishment is coming soon! Here's a sneak peek behind the scenes of the development of The Exchange situated on the lower ground floor at Jarrold.